souvlaki's

Souvlaki is a well-known Greek dish made with chunks of meat grilled on a skewer, very similar to a shish kabob. The meat is usually pork, but other meats are sometimes used instead, like chicken or lamb. Can be eaten plain on the stick (kalamaki), in a sandwich (usually pita bread), with tsatsiki or yogurt sauce, tomato and onions. Sometimes lettuce and paprika are added, or even a few french fries. Souvlaki is related to but is not the same as a gyro (yeeros).